Microbial Monitoring in Food & Beverage
Access the power of flow cytometry (FCM) where you need it, when you need it
In the food and beverage (F&B) industry, we understand that maintaining high standards of hygiene is essential to ensure the safety and quality of products. We are committed to providing reliable and efficient solutions to help our customers achieve their goals.
Count Bacteria
Super Fast
Super Precise
Super Easy
Count Bacteria
Super Fast
Super Precise
Super Easy
Generate lab-quality QC reports
Easy reporting based on direct counts of viable cells at the click of a button.
Empower your in-house lab
Quantify total viable cells escalating to pathogen tests when needed.
Improve process quality
Enhance water circulation systems with actionable microbiology data.
Save time and costs
Increase in-house capabilities and flexibility with internal microbiology testing.
How You Can Make a Difference With rqmicro Solutions
How You Can Make a Difference With rqmicro Solutions
Easy reporting based on direct counts of viable cells at the click of a button.
Quantify total viable cells escalating to pathogen tests when needed.
Control water circulation systems with actionable microbiology data.
Increase in-house capabilities and flexibility with internal microbiology testing.
F&B Industry Knowledge
Viable but Non-Culturable (VBNC) Bacteria Threaten Food Safety
Hygiene Monitoring in Food Safety and Water Systems
Water Safety Considerations for Food & Beverage Companies
Viable but Non-Culturable (VBNC) Bacteria Threaten Food Safety
Don't let the VBNC become a threat to you. Discover the role of rqmicro.COUNT, a cartridge-based flow cytometry (FCM) in detecting VBNCs and differentiating between dead and viable cells.
Hygiene Monitoring in Food Safety and Water Systems
Ensure the safety and quality of your products using our single-cell counting technology deployed in the rqmicro.COUNT instrument.
Water Safety Considerations for Food & Beverage Companies
Make sure your water safety process and practices rely on reliable, accurate and fast testing of bacteria and other risk contaminants at key points of production.
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Downloads
rqmicro Factsheet Intact Cell Count (ICC)
rqmicro.COUNT Brochure
Revolutionising Water and Food Safety through Flow Cytometry
rqmicro Factsheet Intact Cell Count (ICC)
Many regulatory guidelines and standards for food safety, such as those established by regulatory agencies like the U.S. Food and Drug Administration (FDA) and the European Food Safety Authority (EFSA), recommend the use of rapid methods for assessing bacterial populations in food and beverage products. By using ICC methods, F&B companies can ensure compliance with regulatory requirements and demonstrate their commitment to food safety.
rqmicro.COUNT Brochure
The single-cell counting technology deployed in the rqmicro.COUNT instrument enable food and beverage companies to rapidly and efficiently detect and quantify bacteria in water on-site at critical control points.
Revolutionising Water and Food Safety through Flow Cytometry
rqmicro’s solution transforms microbiological testing, delivering faster results, higher data quality, cost savings, and improved efficiency across industries. Backed on decade of expertise, rqmicro continues its mission to substantially advance water and food safety testing worldwide.
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