使用水安全概念有效管理
安全运营物业设施

物业管理

Effective Water Safety Concept Offering for Facility Management Benefits Contact us

Real estate owners and operators are responsible for the safety of the drinking water provided to consumers in the building. Legionella bacteria that frequently grow in artificial water systems, have been identified by the European Union as the biggest health risk among waterborne pathogens.

Defining, implementing and maintaining a drinking water safety concept is not only beneficial to maintain the value of the infrastructure and to keep inhabitants healthy but is also a mandatory duty in many jurisdictions. rqmicro’s method is uniquely suited to define, implement and maintain a drinking water safety concept due to the granularity and fast availability of results.

In Switzerland, the relevant regulatory framework is provided by the food law and a supporting guideline issued by the Swiss Association for Water and Gas (SVGW-Richtlinie W3/E4).

3 Steps Towards an Effective Drinking Water Safety Concept

风险评估

根据建筑物、供水系统的设计和维护状况、反复采取的卫生措施和测试结果以及消费者的接触和倾向，评估军团菌暴发的风险及其影响。风险评估还包括建筑中关键控制点的定义。

安全概念的定义

Phase 1
Define sample taking procedures and plan testing cycles

Phase 2
Take sample at critical control points. If required, take immediate action.

Phase 3
Review procedures and effectiveness of measures.
Define regular measurement intervals for each critical control point.

定期

Perform regular measurements at critical control points (per month/quarter) and an annual revision of the risk assessment.

Adapt the concept in the event of changes in consumption or construction.

An effective Water Safety Concept provides tangible benefits to all stakeholders:

Water distribution compliant with Swiss Food Safety Law and relevant guidelines
Health protection for residents, employees, guests, visitors and patients
Greater energy efficiency, targeted hygiene measures, timely maintenance of installations
Better value retention of the property

See more benefits below.